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Three methods of making Coffee blossoms

Three methods of making Coffee blossoms

Pouring directly into the molding method is the most difficult and technical way in the coffee flower drawing technique.

2014-06-09
Coffee making mocha pot making method

Coffee making mocha pot making method

There is such a coffee appliance in the home of a friend who is a coffee controller. It is a mocha pot. It is very convenient and quick to make coffee. It can make thicker coffee. You can even see some oil when you just make coffee. The following is about the principle of mocha pot making coffee, and some simple methods of operation. 1. It is necessary to clean the utensils.

2014-09-26
Simple and delicious-American Coffee making method

Simple and delicious-American Coffee making method

Many parents order a cup of American coffee in various coffee shops and often feel that it tastes good and would like to make mellow American coffee at home. Now let's make an exclusive disclosure of the method of making American coffee.

2014-09-12
Ten methods of making classic coffee in the world

Ten methods of making classic coffee in the world

Preparation method: add 20ml chocolate syrup and very strong deep-fried coffee to the cup, stir well, add 1 tablespoon cream to float on top, peel some chocolate powder for decoration, and finally add some cinnamon sticks. . Mocha mint coffee: pour warm coffee on top of cold cream to float into cold sweet cream. The coffee under it is hot. Let it be unstirred.

2016-05-26
The main classification of coffee flower is directly poured into the formation method

The main classification of coffee flower is directly poured into the formation method

The main classification of coffee flower 1. Direct pouring into the formation method is to use the frothed cow still, in the state where it has not yet produced milk and milk foam separation, quickly pour it into the espresso coffee, and after the milk, milk foam and espresso are fused to a certain saturation state, use the shaking skills of the hand to make the milk foam and milk float in the Italian concentrated coffee by using the principle of water fluctuation.

2015-10-20
Boutique Coffee Common sense traditional Coffee making method

Boutique Coffee Common sense traditional Coffee making method

Siphon brewing method: using the principle of steam pressure (a method invented by a marine engineer, probably inspired by a steam engine), the heated water flows upward from the lower beaker through a siphon and filter cloth, and then mixed with the coffee powder in the upper cup, and the ingredients in the coffee powder are completely quenched out, and the quenched coffee liquid flows again after removing the fire source.

2014-12-06
The main classification of coffee flower drawing technique practice

The main classification of coffee flower drawing technique practice

First, what is directly poured into the forming method is that the foamed cow is still quickly poured into the espresso without the separation of milk and milk foam, and after the milk, milk foam and espresso are merged to a certain saturated state, the shaking technique of the hand is used to make the foam and milk float on the Italian espresso and make use of all kinds of espresso.

2014-09-18
The method of making Coffee Enema the method of making iced coffee

The method of making Coffee Enema the method of making iced coffee

Enema operation is very fastidious, too hot or too cold enema liquid will make the intestine feel uncomfortable, if too hot will also lead to rectal scald; if the home equipment disinfection is not thorough, may cause infection; enema operation will also disrupt the balance of intestinal flora, resulting in refractory intestinal bacterial infection; sudden increase in intestinal pressure may also lead to intestinal perforation, rupture, causing peritonitis, serious

2016-07-16
Ten methods of making World Classic Coffee how to make Cat shit Coffee Powder

Ten methods of making World Classic Coffee how to make Cat shit Coffee Powder

1. Mocha coffee shows a strong New York flavor in a small cup. How to prepare mocha coffee: add 20ml chocolate syrup and deep-fried coffee to the cup, stir well, add 1 tablespoon cream to float on top, peel some chocolate powder for garnish, and finally add some cinnamon sticks. two。 Mocha mint coffee: in cold milk

2016-06-12
The traditional method of making coffee

The traditional method of making coffee

Siphon brewing method: using the principle of steam pressure (a method invented by a marine engineer, probably inspired by a steam engine), the heated water flows upward from the lower beaker through a siphon and filter cloth, and then mixed with the coffee powder in the upper cup, and the ingredients in the coffee powder are completely quenched out, and the quenched coffee liquid flows again after removing the fire source.

2015-09-09
Three methods of making Italian Coffee Coffee

Three methods of making Italian Coffee Coffee

1. The direct injection molding method is the most difficult method in the coffee flower drawing technique, and it is also the most skilled method. It uses the skill of the hand to make the fluctuation of the water pattern in the operation of milk foam float on the general situation of espresso, and it operates different control techniques to form a wide variety of graphics, which can be divided into two categories: ①

2014-10-23
Traditional coffee making method siphon brewing method

Traditional coffee making method siphon brewing method

A household coffee pot can give you a wonderful smell of coffee and a beautiful sound, which is emitted as the water flows through the system. But the coffee brewed from the permeating pot has a bitter taste. Connor vacuum equipment you can sometimes see in some old-fashioned stores (but mostly for decoration), it is very interesting to use this method, very much like alchemy, as long as you pay attention not to let the coffee boil, its taste

2016-05-24
MILK BLISTERS in the process of making coffee foam

MILK BLISTERS in the process of making coffee foam

When making a milk bubble, pour the milk into the milk bubble pot, and do not exceed the amount of milk in the milk bubble pot. Otherwise, the milk will overflow due to expansion when making the milk bubble. Heat the milk to about 60 degrees, but not more than 70 degrees, otherwise the protein structure in the milk will be destroyed. Be careful! The lid and strainer cannot be heated directly. (if ice foam is made, cool the milk below 5 degrees Celsius.

2015-10-23
The fourth method of making mocha coffee

The fourth method of making mocha coffee

No matter how mocha coffee is made, there is no shortage of chocolate sauce, milk and foam. In addition to these three kinds, we can also mix mocha coffee with other ingredients to form different mochas, such as cream, syrup and so on. Cocoa powder is added to the mocha coffee making method we are going to talk about today.

2014-06-20
The method of making Italian latte the method of making European latte and the area of Italian latte

The method of making Italian latte the method of making European latte and the area of Italian latte

Latte is a classic blend of Italian espresso and milk. Italians also like lattes as breakfast drinks. In the Italian kitchen in the morning, coffee and milk are usually brewed on the sunlit stove. Italians who drink lattes like milk rather than espresso, and only Espresso can give it to Pop.

2016-03-08
Three methods of making Coffee Milk foam there are three main ways to make coffee milk foam at home

Three methods of making Coffee Milk foam there are three main ways to make coffee milk foam at home

There are three main ways to make coffee foam at home. But either way, it needs to be done with whole milk, which has a fat content of more than 3.7%. Friends who have an Italian coffee machine can generally be made with an Italian coffee machine. The method of making milk foam in the coffee machine Lao Yang mainly used this method in the early days of the Italian coffee machine, but he didn't master it well all the time. Below

2015-11-03
Teach you how to make traditional and modern coffee

Teach you how to make traditional and modern coffee

-traditional coffee making method-siphon brewing method: using the principle of vapor pressure (a method invented by marine engineers, probably inspired by a steam engine), the heated water, from the beaker below, flows up through the siphon and filter cloth, and then mixed with the coffee powder in the upper cup, and the ingredients in the coffee powder are completely quenched out, and the quenched coffee is refined.

2014-07-12
Picture and text solution to the whole process of making Coffee Classics

Picture and text solution to the whole process of making Coffee Classics

Many friends are asking how to make coffee flowers, what are the practices of coffee flowers, and how to master the skills of coffee flowers. In fact, the practice of coffee flower pulling is very complicated, otherwise it would not be necessary to conduct special course training. The author can only give a brief introduction to this here. Generally speaking, the practice of coffee flower drawing can be divided into three categories: hand-drawn shape method and direct pouring into shape.

2015-04-10
Four Traditional Coffee Making Methods

Four Traditional Coffee Making Methods

Siphon brewing method: Using the principle of steam pressure (this is a method invented by an ocean engineer, probably inspired by the steam engine), the heated water flows upward from the beaker below through the siphon pipe and filter cloth, and then mixes with the coffee powder in the upper cup, thus completely quenching the ingredients in the coffee powder. After the fire source is removed, the refined coffee liquid flows again.

2014-07-08
The making of several common kinds of coffee-2

The making of several common kinds of coffee-2

23, Maggiadoto Macciato: material espresso machine making method: coffee powder 7g milk foam moderate amount general coffee making method: coffee powder 18g milk foam moderate production method (one person) first pour the coffee into the cup and add 3 to 5 tablespoons of milk foam (no fresh milk), is a cup of Macciato 24, Swiss chocolate coffee: chocolate has always been European

2014-08-15
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